The program is designed in accordance with the European guidelines for higher education reform contained in the Bologna Declaration (introduction of a European credit transfer system, promotion of student and teaching staff mobility, adoption new study structures) and the Lisbon Convention (refers to the mutual recognition of higher education qualifications in the European region).

The conditions and procedures necessary for acquiring a certain title and obtaining a diploma of a certain degree in education are clearly defined and available for public opinion in electronic form, as well as in line with the objectives. , contents and scope of accreditation of student programs. The student program is harmonized with modern world trends and the state of science and is comparable to similar programs at foreign higher education institutions, especially within the European educational space.

Basic academic study programs are harmonized and compatible with similar study programs in Skopje, Ljubljana, Hohenheim.

The quality of the study program is reflected in the standards that include a general definition of the desired knowledge and skills that a professional should have after graduation. Quality is defined in the light of the specific goals of agricultural production in our country and the European Union.

Faculty of Agricultural Sciences and Food

Bul. "Alexander the Great"

P. box 297, 1000 Skopje

Republic of Macedonia

Tel: +389 2 3255100

Fax +389 2 3134310

www.zf.ukim.edu.mk

University of Ljubljana, - Biotechnical Faculty

Jamnikarjeva 101

SI-1000 Ljubljana

tel: +386 (0) 1 3203 000

fax: +386 (0) 1 256 57 82

www.bf.uni-lj.si

Universität Hohenheim - Faculty of Natural Sciences

Schloss, Kolleggang,

70599 Stuttgart

Phone: 0711 459-22780

Fax: 0711 459-22821

www.uni-hohenheim.de